King Henry's Restaurant

Pot / Pint

7 / 13

King Henry’s Pale Ale

4.9%

A traditional Pale Ale from the 40’s and 50’s as would have been frequently poured throughout English Taverns and enjoyed by the locals. With a deeply delicious full malt flavour and pleasant hop bitterness from Tasmanian and New Zealand hops. An easy drinking and thirst quenching beer. The owners favourite!

8 / 15

Fuller’s London Pride

4.1%

This award winning, most famous premium ale has a good malty base with an excellent blend of hop character, resulting in an easy drinking beer with great body and a fruity, satisfying finish. Its lower alcohol percentage makes it a very sessionable beer.

8 / 15

Old Speckled Hen

4.5%

Auburn and copper on the eye, malty, toffee notes on the nose; and then a further lovely helping of malt in the taste, with distinctive hints of caramel balanced by a touch of fruit. As English as English can be.

8 / 15

Twisted Sister Apple Cider

5%

This crisp and refreshing cider has a mildly dry and very elegant finish. You could be forgiven for thinking you were drinking a fine champagne with the complexity in this great cider. The Apple flavour is very clean and lingers gently on the palate. It is sensational over ice and matches well with summer salads. This crisp cider will enhance the subtle flavours in the most delicate dishes.


Bottled Beers and Ciders



Cider

11

Twisted Sister Pear

330ml Victoria

7

Hills Apple Cider

330ml (Non Alch) Sth Aust


Beer, English

14

WELL’S BOMBARDIER (UK BITTER)

15

THEAKSTON’S OLD PECULIER (OLD Ale)


Beer, Australian

7

VB, Australia

8

James Boags Premium Lager, 375ml

8

Grand Ridge Almighty Light. 330ml


Beer, International

12

Guinness, Ireland

10

Corona, Mexico

10

Asahi Japan

10

Stella Artois, Belgium

10

Menabrea, Italy

Spirits Collection

8

Basics

Jim Beam Bourbon, Angove's Brandy, Johnnie Walker Red Scotch, Canadian Club Whisky, Jack Daniels Whisky, Bacardi Rum, Smirnoff Vodka, Sailor Jerry Spiced Rum, Gordons Gin, Bundaberg Rum, Wild Turkey Whisky, El Toro Tequila

10

Premium

Grand Marnier, Drambuie, Chivas Regal, Cointreau, Tia Maria, Pim's, Jameson Irish Whisky, Opel Nera Sambucca, Aperol, Southern Comfort, Campari, Frangelico, Baileys, Kahlua, Ouzo, Midori, Malibu

14

Super Premium

The Glenlivet, Glen Moray Speyside, Laphroaig



Dessert and Fortified

8

Dessert and Fortified

Cockburns Fine Tawny Port Cream Sherry, Maxwell Honey Mead, Maxwell Spiced Mead , Maxwell Mead Liqueur, King Henry’s Mulled wine (served warm)



18

Cosmopolitan

Vodka, Cointreau, Lime juice, Cranberry Juice

18

Espresso Martini

Vodka, Kahlua, Crème de Cacao, Coffee Shot

18

Affogato

Choice of Spirit, Coffee Shot and Ice Cream

18

Southside

Gin, Lime juice, Mint, Squash

18

Long Island Iced Tea

Rum, Tequila, Cointreau, Gin, Vodka, Lemon Juice, Coke

18

Classic Martini

Premium Gin, Dry Vermouth, Lemon juice , Olives

18

Strawberry Daquari

Bacardi, Sorbet, Lime Juice, Strawberries

18

Brandy Alexander

Brandy, Crème De Cacao, Cream, Nutmeg

G / B

Sparkling Wine

10 / 40

Villa Jolanda Prosecco, Italy

Attractive aromas of ripe pear with a soft palate. Off dry, medium bodied with a creamy mousse of citrus and nuts.

- / 12

Pauletts Sparkling Brut Red Piccolo

Savoury aromas of rich plum followed with elegant flavours of spice, plum and berries.

10 / 44

Charles Pelletier, France

Crisp medium dry with a creamy texture and crisp finish, Great for any occasion.

8 / 34

King Henrys House NV Brut, Victoria

Crisp medium dry with a creamy texture and crisp finish, Great for any occasion.


150ml / 250ml / B

Rose Wine

10 / 16 / 48

Les Peyrautins Rosé, France

This fresh and crisp wine, has fresh berry notes, cream and citrus zest. Dry and tends to be less sweet and fruity than the local Rose.


150ml / 250ml / B

White Wine

10 / 16 / 48

Sugar & Spice Moscato, Sth Aust

With luscious ripe peach, apricot and floral flavours, this delicious wine finishes with soft sweetness.

9 / 14 / 44

Ingrams Road Sauv Blanc, Victoria

With limited time in oak barrels, to provide a depth of structure, this is a great food wine clean and crisp on the palate.

9 / 14 / 44

Oscars folly pinot grigio, Victoria

With limited time in oak barrels, to provide a depth of structure, this is a great food wine clean and crisp on the palate.

10 / 16 / 48

Tahbilk Marsanne , Victoria

Lifted floral and spice aromas, intense lemon/lime and tropical fruits, subtle honeysuckle notes, finishing with a razor-sharp, mineral acidity.

10 / 16 / 48

Les Peyrautins Chardonnay, France

Sophisticated fresh aromas with citrus, green apple and some thyme. Juicy, rich and well balanced on the palate with a vivid finish.


150ml / 250ml / B

Red Wine

10 / 16 / 48

Les Peyrautins pinot noir, France

A heavily perfumed wine with scents of earth, spice, cherries, strawberries, herbs and rasberries when ripe.

10 / 16 / 48

Les Peyrautins Merlot ,France

Dark ruby red, this Merlot displays lovely cassis and raspberry flavours to the nose. The lingering finish will offer peppery notes.

10 / 16 / 48

Tahbilk Cabernet Sauvignon, Victoria

Deep and robust aromas and flavours, showing persistent black fruit characters charmed by spicy herbs, black olive and bay leaf touches framed by a sturdy tannic grip.

10 / 16 / 48

Les Peyrautins Syrah Grenache, France

This wine is a blend of 70% Syrah and 30% Grenache Noir. Displaying an exciting blackberry-violet flavour with hints of blackcurrant and some cherry.

9 / 14 / 44

Hollick “The Bard” Shiraz, SA

Full bodied yet with a softness. Plums and dark berries and a touch of spice.


B

Premium Wine

60

Helens Hill Roma's Grace , Vic

This exceptional sparkling with an attractive nose of strawberry, stone fruit and biscuity notes leads to a richly flavoured, generous palate.

55

Yarrabank Brut Rose– Yarra Valley, VIC

Light salmon pink in colour. Bright fresh citrus melon notes with a hint of strawberry fruit and toasty fresh baked bread aromas.

60

Prosper Maufoux Chablis – Burgundy, France

This wine is matured in oak barrels the age, origin and toast of which are meticulously combined and adapted to the grapes and vintage. Aged for 12 to 18 months.

50

Ingram Road Pinot Noir - Yarra Valley, VIC

Fragrant aromas of cherry, plum and a touch of forest spice lead into a long palate

70

Banfi Chianti Classico DOCG, Tuscany, Italy

Rich & complex bouquet of plum jam & blackberries. With notes of vanilla, liquorice and leather with a long balanced finish

60

Dada Malbec - Tulum Valley San Juan, Argentina

Fruity aromas of cherries and ripe plum. Flavours of Vanilla and cacao with a silky tannin structure.

Gin Lane 1751 Cucumber – Watermelon – Mint

(London, UK)

Refreshing watermelon meets freshly picked English mint and cucumber for a mouth-watering flavour ready for your warm weather gin and tonic. With full-bodied London Dry as the base, juniper and botanical notes are still prominent throughout but with a wonderful meld of these bright fruit flavours.

Malfy Blood Orange

(Italy)

If you’re craving that fantastic feeling of sunshine then we have just the taste for you. Italian oranges combined with a selection of ripe Sicilian blood oranges are blended the finest botanicals and handpicked juniper to create a succulent and vibrant flavour.

Seaside Edinburgh

(Scotland)

Inspired by East Coast beaches near Edinburgh, a unique London Dry style gin defined by juniper, soft salinity and sweet notes.

Bass & Flinders Soft and Smooth

(Mornington Peninsula, Australia)

This Gin combines eight botanicals including juniper berries, Angelica root, liquorice root and lime. A delicate burst of citrus flavours enhances the smooth quality of our hand-crafted Shiraz grape spirit.

Roku Gin

(Japan)

In Japanese, Roku translates as the number six. Inside every bottle, you will find six very special botanicals that are sourced in Japan. A light and airy gin, the flavours are subtle. Every aspect of Roku Gin is crafted by Japanese artisans with centuries-old tradition of meticulous attention to detail.

Opihr Gin

(London, UK)

A unique London Dry Gin made using hand-picked botanicals, including spicy cubeb berries from Indonesia, cardamom and Tellicherry black pepper from India and coriander from Morocco.

Sipsmith Gin

(London, UK)

The quintessential expression of a classic, traditional London Dry Gin. Bold, complex and aromatic – smooth enough for a Martini, yet rich and balanced, perfect for a G&T. With a nod to traditional hand crafted production, the gin combines traditional copper pot distillation with a recipe that wouldn't look unfamiliar to an eighteenth century Master Distiller.

Drumshanbo Gunpowder Gin

(Ireland)

At the edge of a lake in a shed in a small Irish town, the ordinary is made extraordinary. Within is the laboratory of PJ Rigney, boundary-pushing begetter of hand-made spirits who slow distills gin with natures finest oriental botanicals and gunpowder tea.

Haymans Sloe Gin

(London, UK)

To create our Sloe Gin we gently infuse wild harvested English Sloe berries in our beautifully balanced London Dry Gin. The process, another of our Hayman’s long-standing family recipes, takes 3-4 months before the infusion is blended with natural sugars. The result is plummy aromas, hints of almond and frangipane and delicious fruity notes – it’s not too sweet, not too tart and you can still taste our gin!

Ink Gin

(Tweed Valley, Australia)

Ink Gin is a premium dry gin made with 13 organic botanicals, including a mix of traditional and Australian natives. The defining character of Ink Gin comes from the second tier botanicals led by locally grown lemon myrtle leaf, coriander seed, Tasmanian pepper berry and freshly peeled sundried sweet orange peel. These major ingredients give Ink Gin its fresh piney, spicy and citrusy aroma and flavour. When the floral-infused Ink Gin is mixed with something of low pH (including gin's best friends; tonic water, lime or lemon), the colour changes dramatically from blue to blush pink.



NOW CHOOSE YOUR……. PREMIUM TONIC

Dry Tonic Water

(Bickford)

Natural cinchona delivers the essential quinine bitterness of a beautifully simple Tonic Water

Indian Tonic

(Bickford)

A Fragrant Indian Tonic with the natural taste of cinchona extract, crafted to deliver a smooth floral finish

Elderflower Tonic Water

(Fevertree)

Essential oils from handpicked English Elderflowers with quinine of the highest quality. A delicious variation of the tonic water

Pink Grapefruit Tonic Water

(Fentimans)

Made with Ruby Red Grapefruit and Quinine for a refreshingly dry and crisp Tonic

Valencian Orange Tonic Water

(Fentimans)

Made with beautifully Sweet Valencian Oranges and infused with lemongrass and a hint of quinine for a aromatic tonic. Pairs perfectly with citrus and herbaceous Gins.

Rose Lemonade

(Fentimans)

Pure Rose Oil and fresh lemons creates a light refreshing gently sparkling and complex botanical lemonade

Light Indian Tonic Water

(Fevertree)

Refreshingly light Tonic Water made with the finest quinine and Mexican bitter orange. By substituting natural cane sugar with fruit sugar it retains it taste and flavour but with 57% less calories Gluten Free.

Coffee

4.5

House Blend of Honduras, Brazil & Colombia

Flat White, Latte, Cappucino, Mocha, Espresso, Long Macchiato, Double Espresso, Piccolo Short Macchiato, Long Black, Ristretto


Hot Drinks

5.5

Koko Hot Chocolate

A Mix of Australian Cane Sugar and 40% Dark Cacoa

5.5

Spiced Powder Chai Latte

A Stronger Blend of Chai Delivering Fragrant Cinnamon and Ginger Notes

+ 1.0

Extras

MUG, DECAF, EXTRA SHOT, EXTRA ICE CREAM, HONEY, SLICES OF LEMON, CARAMEL, HAZELNUT & VANILLA SYRUP

+ 1.0

Milk Alternatives

VEGAN COCONUT ICECREAM, SOY MILK, ALMOND MILK, OAT MILK AND LACTOSE FREE MILK


Tea

5.5

Sassafras Loose Leaf Tea Served In A Pot

TEA OF THE WEEK – Ask Your Waiter

ENGLISH BREAKFAST – A Traditional Blend Of The Finest Assam Ceylon Black Teas From India And Sri Lanka

EARL GREY – Ceylon Black Tea Classically Scented With Bergamot Giving It A Refreshing And Smooth Floral Taste

CHINA SENCHA – Picked In Spring From The Zhejiang Province The Emerald Green Leaves Give A Soft Spicy Taste

PEPPERMINT – This Fine Leaf Tea Offers A Cooling Peppery And Pungent Flavour

CINNAMON, APPLE AND CHAMOMILE – A Calming And Aromatic Blend Of Chamomile Apple And Cassia Pieces

LEMONGRASS AND GINGER – A Refreshing Blend Of Citrus Lemongrass And Spicy Ginger Root

SASSAFRAS BLEND - An Enchanting Blend Of China Green Tea Ceylon Black Tea Fruity Flavours Of Mango And Peach

DARJEELING – From The Best Darjeeling Estates This Tea Offers A Smooth Liquor With Slight Muskatel Flavour

IRISH BREAKFAST – A Strong Rich Malty Blend With A High Percentage Of Ceylon And Pekoe

8

Milkshakes

(VGO)

Chocolate, Caramel, Vanilla, Banana, Strawberry, Lime, Blue Heaven, Hazelnut, Espresso

8

Iced Drinks

(VGO)

Iced Coffee, Iced Chocolate, Iced Chai Or Affogato, Iced Long Black, Iced Latte

8

Spiders

Coke, Fanta, Lemonade, Lemon Squash, Raspberry, Ginger Ale

7.5

Lemon-Lime and Bitters

5

Soft Drinks

Coke, Fanta, Lemonade, Lemon Squash, Raspberry, Ginger Ale

7.5

Noahs Bottled Juices

Apple & guava, apple & necterine, peach & kiwi, watermelon & mint, orange or apple

11

Watermelon & Mint Smoothie

(VG GF)

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